Fresh pasta cooking class and dinner with a view in Naples
Discover the simplicity of fresh pasta and learn how to make it, too!
With fresh, genuine ingredients, learn how to make 3 special pastas and then enjoy them for dinner.
- Cook and enjoy three delicious pasta specialities, plus dessert
- Prosecco and wine are included
- In a Neapolitan house with a wonderful view of the Gulf of Naples
- Communal cooking class and dinner for 2 to 8 people
About your host, Giuseppe: "I'm Giuseppe, or Pino to my friends! In the kitchen I find peace from everyday stress. For many, food is a problem, for me, it's the solution to my problems. So eat and drink and remember that at the table, you don't get old!"
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Cup of prosecco
Neapolitan sfizioserie
Scialatielli with Vesuvio tomatoes
Agerola
Parmesan cheese
Basil
Ravioli with sheep ricotta
Creamy Season Vegetable Gnocchi
Liquorino de la maison
crème de citron aux citrons de Sorrente
fragolino
cerise aux cerises aigres de chiaiano
Finale with surprise dessert