Cooking classes in Tokyo
Gyoza and Ramen cooking class in Tokyo’s Asakusa neighborhood
Book this Gyoza and Ramen cooking class in Tokyo and learn how to make them from scratch! Enjoy your meal with the class and take home the recipe...
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Okonomiyaki cooking class in Tokyo
Learn how to make okonomiyaki with a Japanese expert in this Okonomiyaki cooking class in Tokyo! Sample some complimentary side dishes with the dish you prepared...
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Professional Level Sushi Making Class
Study the art of sushi making under a professional chef in Tokyo, and learn all the tools and the secrets used by the chefs.
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Tokyo Sushi Roll Cooking Class with Visit to a Local Supermarket
Visit a Tokyo local supermarket to get the ingredients for your traditional Japanese cooking class, and learn how to cook sushi rolls, miso soup, and more.
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Sushi Making Class at a Century-Old Sushi Restaurant in Tokyo
Join this cooking class to learn how to make sushi in a historic Tokyo's restaurant, the Sushi Bar Yachiyo, and enjoy your own traditionally made preparation.
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Sushi-making experience in Tokyo
Learn how to make this iconic Japanese staple from the experts. Study the history of sushi, and make and eat your very own nigiri, inari, and hosomaki.
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Character-Themed Bento Cooking Class
Learn how to make a fun themed bento box and discover more about this Japanese tradition.
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Discover Japanese cuisine with this cooking lessons and learn how to make traditional dishes using local ingredients.
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Vegan Style Sushi Making Class in Kanagawa
Enjoy a three-hour sushi lessons, make sushi from the basic first steps, and taste vegan sushi and soup you prepared.
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Vegan Shojin Cooking Workshop in Kamakura
Cook dishes based on the principles of traditional Japanese vegetarian cooking. Learn from an expert who has given Shojin workshops in more than 15 countries.
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